Sometimes feeding our pups feels like another complicated diet we have to manage, right? I totally get it. We want the best nutrition, but who has hours to simmer bones every night? Ditch the stress! I’ve got something simple using stuff you probably already have: the **Carrot Pea Dog Broth Bowl**. This recipe is my absolute favorite for sneaking in tons of hydration and bright veggies. It’s so incredibly straightforward, and honestly, making this simple broth bowl has done wonders for simplifying my own clean-living approach—if it’s easy for me, it works for my busy life! If you love this simple approach, you should also check out the yummy Carrot Pea Cozy Dog Broth Bowl variation I shared too!
Who Needs This Carrot Pea Dog Broth Bowl Recipe?
Okay, let’s figure out if this recipe is your new best friend. This Carrot Pea Dog Broth Bowl is perfect if you’re a dog parent who wants to boost nutrition without turning your kitchen into a complicated culinary lab. Are you maybe starting to explore homemade toppers for your dog’s regular kibble? This broth bowl is the perfect gentle introduction!
It’s also fantastic if your pup needs extra hydration, maybe because they’re picky about drinking water or they’re recovering from something minor and need something soothing. I focused hard on keeping the ingredients super basic and familiar—carrots and peas are great, right? You know exactly what you’re putting in there. That transparency is huge for building trust in homemade routines. If you’re looking for more fast, simple ideas, I have a great list of 10 quick and easy homemade dog food additions!
The Tone and Style for Making Your Carrot Pea Dog Broth Bowl
When we make this Carrot Pea Dog Broth Bowl, we are keeping things super chill. Forget fancy techniques! The tone here is friendly, encouraging, and most importantly, practical. I know you’re busy, so the style is direct—we get right to the point so you can whip this up fast.
You absolutely do not need to be a chef to make this nutritious addition. My goal is to make dog nutrition feel easy, not overwhelming. Think of this as assembling simple, supporting players for your dog’s main meal. For more easy ideas hitting that same vibe, peek at my favorite easy homemade dog food recipes!
My Journey to the Perfect Carrot Pea Dog Broth Bowl
You know how I talk about ditching restrictive dieting? Well, the same applied to my dog, Buster. I used to overthink his meals constantly, buying expensive supplements and specialty mixes because I felt guilty feeding him just kibble. I spent so much time researching, I ended up feeling just as bloated and frustrated as I did when I tried those crazy juice cleanses!
The breakthrough came when I realized Buster didn’t need complexity; he needed *support* and *hydration*. I was staring at leftover carrots and peas from my own dinner prep, and suddenly, it clicked: why not just broth them up? Creating the very first Carrot Pea Dog Broth Bowl was about stripping everything unnecessary away. It was my first real step in simplifying my approach to clean eating, and applying that principle to my best friend’s bowl made me feel so much lighter and more confident about what I was feeding him. If you want to know more about my own start, check out my story here.
Essential Equipment for Your Carrot Pea Dog Broth Bowl
Seriously, this is where the ease comes in! You don’t need to pull out every gadget you own for this Carrot Pea Dog Broth Bowl. We are sticking to your basic, everyday tools. You’ll want a good saucepan or a small pot for simmering everything up nicely.
Oh, and of course, grab a sturdy mixing bowl for combining the goodness later. For measuring, a simple set of measuring cups and spoons is perfect! If you want a little extra help keeping things tidy (because I always spill things), a little parchment paper on the side can be handy, although for a broth bowl, it’s less critical than baking. If you’re looking for other simple DIY ideas, check out my list of 18 Best DIY Dog Food Recipes!
Ingredients for the Simple Carrot Pea Dog Broth Bowl
This is the fun part where we keep it clean and simple. For this Carrot Pea Dog Broth Bowl, we aren’t using anything complicated, just good, recognizable stuff. The star here is the broth, so please, please use low-sodium chicken broth—we don’t want to overdo the salt for our pups!
First up, the veggies. I use 1 cup of carrots, and I make sure they are finely diced. Tiny dice soften up beautifully in the broth! You’ll also need 3/4 cup of frozen peas; those little bursts of green are such a healthy color pop. 
For a little substance, throw in about 1/4 cup of cooked brown rice. It helps bulk up the bowl without being too heavy.
We need that liquid base, so measure out 2 cups of your low-sodium chicken broth. If you happen to have some unsalted bone broth on hand, even better! Make sure everything is cooked until tender before combining in your mixing bowl. Remember that great blend of chicken, carrot, and pea? It’s very similar to the mix I use when making my Chicken Carrot Pea Dog Food Blend. It just smells so much cleaner than those heavy processed foods!
Step-by-Step Instructions for the Carrot Pea Dog Broth Bowl
Alright, let’s get cooking! Making this Carrot Pea Dog Broth Bowl couldn’t be easier; we’re basically just simmering some healthy veggies in a flavorful, low-sodium base. First things first, grab that saucepan and pour in your 2 cups of low-sodium chicken broth. Bring that up to a gentle boil—we don’t want a raging ocean in there, just a nice, steady simmer.
Once it’s simmering gently, toss in your finely diced carrots. They need a good head start because they take the longest to soften up. Let those guys cook for about 8 minutes. Keep an eye on the temperature; we want them softening, not mushing into oblivion!
After those 8 minutes are up, go ahead and add your frozen peas and your cooked brown rice (if you are using that for substance). Now, just let everything simmer together for another 5 to 7 minutes. You’re looking for the carrots to be fork-tender when you prod them. Remember, if you’re using high-sodium broth, this is where you’re going to ruin the dish, so please double-check that label!
Once everything is perfectly tender, take the pot right off the heat. Now, using a slotted spoon, scoop out most of the solids (carrots, peas, rice) into your mixing bowl. You want to leave most of the cooking liquid behind for now. Gently mash some of the carrots slightly with a fork—this helps release a little natural sweetness into the broth. Then, pour about half of the reserved cooking liquid over the solids in the bowl and stir it all up until you get that perfect, soupy consistency. This is your Carrot Pea Dog Broth Bowl! 
If it looks too thick, just add a splash more of that reserved broth. If you want more ideas for simple meals, check out my 10 homemade dog food recipes roundup!
Tips for Perfecting Your Carrot Pea Dog Broth Bowl
We’ve got the basic Carrot Pea Dog Broth Bowl down now, but a few little secrets turned mine from good to amazing in my pup’s eyes! First, about storing those veggies: frozen peas are perfectly fine and often freeze right after being picked, so they keep their nutrients well—just make sure they are thawed and patted dry if you don’t want them cooling down your broth too fast.
If you find your broth got a little too thin during simmering (oops, happens to the best of us!), don’t worry about adding thickeners. Just let it cool slightly, and it will naturally thicken up a bit as the starches from the carrots release. For making this a complete meal, you absolutely need protein. I always stir in 2 tablespoons of finely shredded, cooked, unseasoned chicken breast right before serving. It’s easy, safe, and dogs go crazy for it! 
For more ideas backed by experts, check out the 10 Vet-Approved Homemade Dog Food Recipes.
Storage and Serving Suggestions for Carrot Pea Dog Broth Bowl
Once your beautiful Carrot Pea Dog Broth Bowl has cooled down a bit, storage is super important for safety! You can keep leftovers tightly sealed in the fridge for up to three or four days. Honestly, I usually make a big batch because it reheats so nicely.
If you are making this ahead, freezing is your best bet. Pop the leftovers into small, freezer-safe containers—just leave a bit of headspace because liquids expand! They should be good in the freezer for about a month. When serving, I like to warm it up just slightly so it’s lukewarm, not hot hot, especially if your dog usually eats dry food. Mixing half a serving over their kibble makes their regular meal feel like a five-star experience! 
For more cozy, slow-cooked options, you might like browsing my slow cooker dog food recipes too.
Frequently Asked Questions About Dog Broth Bowls
Is the Carrot Pea Dog Broth Bowl safe for puppies?
That’s a great safety question! For young puppies, you need to be extra careful. Because this Carrot Pea Dog Broth Bowl is made with low-sodium broth, it’s much safer than adult food. However, make sure you dice the carrots super tiny—almost grated—so they don’t present a choking hazard while their teeth are still developing. Always check with your vet first, just to be sure!
Can I skip the broth in this Carrot Pea Dog Broth Bowl recipe?
Well, you technically *could*, but I really wouldn’t recommend it! The broth is half the magic here; it’s where all the tasty flavor leaches out of the carrots and peas, and it packs in essential hydration. If you absolutely must skip it, replace it with plain, filtered water, but honestly, the resulting dish will be much less appealing for your best friend. Broth is always better!
What kind of protein works best with this recipe?
This vegetable mix is just begging for some lean, cooked protein! I find that finely shredded, skinless, unseasoned chicken breast is the easiest complement to the Carrot Pea Dog Broth Bowl. Ground turkey, cooked and drained well, is another fantastic choice that mixes in beautifully and adds a nice nutritional boost. Keep them plain!
If you’re looking into other dietary hacks that really support that clean, focused feeling—for you or your pup—you can check out my thoughts on diet dog food trends.
By EMILIA, Founder of MeltItClean.com
Hi, I’m EMILIA, the founder of MeltItClean.com – your digital space for natural weight loss, real wellness habits, and clean-living inspiration that actually fits your life.
For years, I struggled with the ups and downs of dieting. I tried everything — juice cleanses, low-carb crazes, fitness challenges — but I always ended up back where I started: tired, bloated, and frustrated. I didn’t just want to “lose weight” — I wanted energy, mental clarity, glowing skin, and confidence without sacrificing my joy or sanity.
After years of experimenting, learning, and unlearning, I discovered a simple truth: your body is already powerful — it just needs support, not restriction. That’s when I created Melt It Clean — a site dedicated to real transformation through clean, intentional, and nourishing daily habits that anyone can follow.
My goal was simple: build a place where people could feel informed, supported, and empowered without being overwhelmed by wellness fads.
Strawberry Oat Nibbles
Ingredients
Equipment
Method
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a medium bowl, combine the rolled oats, flour, baking soda, and salt. Mix these dry ingredients together.
- In a separate large bowl, cream together the softened butter and brown sugar until the mixture is light and fluffy.
- Beat in the egg and vanilla extract until just combined.
- Alternate adding the dry ingredient mixture and the milk to the wet ingredients, mixing on low speed until just incorporated. Do not overmix.
- Gently fold in the diced strawberries using a spatula.
- Drop rounded tablespoons of the dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake for 18 to 20 minutes, or until the edges are lightly golden brown. The centers may look slightly soft.
- Let the nibbles cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
