
Why You’ll Love This Peanut Butter Honey Dog Treats Recipe
Honestly, this recipe is a winner for so many reasons:- Super simple to whip up, even if you’re a brand new baker!
- Uses wholesome ingredients you can trust.
- My dog, Buster, can’t get enough of them โ major tail wags guaranteed!
- Great for using up pantry staples.
- You can change up the shapes to make them extra fun.
- Makes your kitchen smell amazing!
Gather Your Ingredients for the Peanut Butter Honey Dog Treats Recipe
Here’s what you’ll need to make these totally irresistible treats for your pup:- 2 cups whole wheat flour (or oat flour, almond flour if you prefer!)
- 1/2 cup creamy peanut butter – super important: make sure it’s unsalted and importantly, xylitol-free! Xylitol is toxic to dogs.
- 1/4 cup honey – this adds a lovely sweetness and helps bind everything.
- 1 cup water – just enough to get the dough all mixed together.

Essential Equipment for Making Peanut Butter Honey Dog Treats
You don’t need fancy gadgets for this! Just grab a few basics:- Large mixing bowl
- Measuring cups and spoons
- Rolling pin
- Cookie cutters (any fun shapes work!)
- Baking sheet
- Parchment paper (optional, but makes cleanup a breeze!)
Step-by-Step Guide to the Peanut Butter Honey Dog Treats Recipe
Alright, let’s get cooking! Making these Peanut Butter Honey Dog Treats is seriously a piece of cake, I promise. Buster actually sits and watches the whole process, tail thumping a mile a minute. Itโs so easy, youโll wonder why you ever bought those sad little biscuits.Preheating and Mixing the Dough for Your Peanut Butter Honey Dog Treats
First things first, crank that oven up to 350ยฐF (175ยฐC). While it’s heating, grab your big bowl. Toss in your flour, that good unsalted peanut butter (remember, no xylitol!), and the honey. Start mixing it all up. Itโll be a bit crumbly at first, but donโt worry! Add your water bit by bit, just until a nice, firm dough forms. You want it to hold together, not be sticky. I always add the water slowly because sometimes you need a smidge less, and trust me, soggy dog treats are no good! For tips on getting that flour measurement just right, check out my guide on measuring flour.Rolling and Cutting the Peanut Butter Honey Dog Treats
Now, find a spot on your counter or a big cutting board. Sprinkle it with a little flour to keep things from sticking. Gently roll out your dough with a rolling pin. I like to aim for about 1/4 inch thickness โ not too thin, not too thick. You can use whatever cookie cutters you have! Little bones, stars, or even just a pizza cutter to make squares will work perfectly. Buster has a dinosaur cutter that he seems to approve of!
Baking and Cooling Your Homemade Dog Treats
Carefully place your cute little shapes onto a baking sheet. I usually line mine with parchment paper, makes clean-up a dream! Pop them into that preheated oven for about 20-25 minutes. Youโre looking for them to be nice and golden brown around the edges. Once theyโre out, resist the urge to give them to your eager pup right away! Let them cool *completely* on a wire rack. They need to get nice and solid. Trying to give a warm treat can be a bit of a burn hazard, and nobody wants that!Tips for Perfect Peanut Butter Honey Dog Treats
Okay, so you’ve got the recipe, but let’s talk about making these Peanut Butter Honey Dog Treats absolutely *perfect* every single time. Little things can make a big difference, trust me! For starters, always use creamy, unsalted peanut butter. And please, *please* double-check that it’s xylitol-free! That stuff is a no-go for our furry friends. If your dough feels too dry when you’re mixing โ and sometimes, depending on your flour or humidity, it can! โ just add another tablespoon of water. If it feels too sticky, add a tiny bit more flour. It’s all about finding that happy medium where itโs just right to roll out. When you’re cutting them out, don’t stress if they’re not all identical. The dogs won’t care! Bake them until they’re golden brown; this ensures they’re cooked all the way through. If they seem to be browning too quickly on the edges but are still soft in the middle, just loosely tent some foil over them for the last 5-10 minutes. That’s my little trick!Ingredient Notes and Substitutions for Peanut Butter Honey Dog Treats
Let’s chat about these ingredients for our Peanut Butter Honey Dog Treats recipe for a sec! The peanut butter is key, but seriously, make sure it’s xylitol-free. I always read the label carefully because xylitol is a big no-no for dogs, like, super dangerous. Creamy, unsalted is usually best. As for the flour, while whole wheat is my go-to, you can totally swap it out! Oat flour or even almond flour works great if your pup has sensitivities or you just want to try something different. The honey is great for binding and a touch of sweetness, and dogs can have honey in moderation โ it’s good stuff! You can check out more on whether dogs can eat honey, but a little bit in these treats is perfectly fine and yummy.Storing and Reheating Your Peanut Butter Honey Dog Treats
Once your amazing homemade Peanut Butter Honey Dog Treats have cooled completely โ and I mean *totally* cool, no warm outsides! โ it’s time to store them. I usually pop mine into an airtight container. Grandma would have used a cookie tin, I use a sturdy plastic one with a good seal. They’ll stay fresh and delicious at room temperature for about a week. If you’ve made a HUGE batch (which I often do!), you can totally pop them in the freezer too for longer storage. They should be good for a couple of months in there.
Frequently Asked Questions about Peanut Butter Honey Dog Treats
Got questions about whipping up these yummy Peanut Butter Honey Dog Treats? I’ve got you covered!Can I use a different type of flour for these dog treats?
You sure can! While whole wheat flour is my go-to, oat flour or even almond flour work great. Just make sure whatever you choose is safe for dogs and doesn’t have any added sugars or irritants.How long do homemade dog treats last?
These homemade delights usually stay fresh in an airtight container at room temperature for about a week. For longer storage, you can pop them in the freezer for up to a couple of months!Are peanut butter and honey safe for dogs?
Yes, in moderation! The key is unfailingly xylitol-free peanut butter โ xylitol is toxic. Honey is fine too, but itโs got sugar, so a little bit in these treats is perfect. Always double-check labels!Estimated Nutritional Information for Peanut Butter Honey Dog Treats
Just a heads-up, the nutrition info for these Peanut Butter Honey Dog Treats can change a bit depending on your exact ingredients, but generally, each treat is estimated to have around 75 calories. You’re looking at about 4g of fat, 1g of fiber, and 2g of protein per treat. Itโs always good to remember these are just estimates, but it gives you a nice idea of what you’re giving your pup!Share Your Peanut Butter Honey Dog Treats Creations!
Okay, Iโve shared my secrets, now itโsYOUR turn! Did your furry friend go nuts for these Peanut Butter Honey Dog Treats? Iโd absolutely LOVE to hear all about it! Drop a comment below to tell me how they turned out, any fun shapes you used, or even if your dog did their happy dance for them. A little rating would be awesome too! Dont forget Delicious Chicken Veggie Patties For more recipes follow me on PINTEREST PrintPeanut Butter Honey Dog Treats
Homemade dog treats with peanut butter and honey.
- Prep Time: 15 min
- Cook Time: 25 min
- Total Time: 40 min
- Yield: Approximately 30 treats 1x
- Category: Dog Treats
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups whole wheat flour
- 1/2 cup peanut butter
- 1/4 cup honey
- 1 cup water
Instructions
- Preheat your oven to 350ยฐF (175ยฐC).
- In a large bowl, mix the flour, peanut butter, and honey.
- Gradually add water and mix until a dough forms.
- Roll out the dough on a floured surface to about 1/4 inch thickness.
- Cut into desired shapes using cookie cutters.
- Place treats on a baking sheet.
- Bake for 20-25 minutes, or until golden brown.
- Let cool completely before serving.
Notes
- Store treats in an airtight container at room temperature for up to a week.
- You can substitute whole wheat flour with oat flour or almond flour for a different texture.
Nutrition
- Serving Size: 1 treat
- Calories: 75
- Sugar: 3g
- Sodium: 15mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg