Oh my gosh, are you ready to spoil your furry best friend or what?! Making treats at home for your dog is seriously one of the most rewarding things ever, and I’m so excited to share my go-to Apple & Cinnamon Bars – Recipe for Dogs with you. Forget those mystery ingredients in store-bought stuff! I really love knowing exactly what goes into my pups’ snacks, and this recipe is just SO simple. It’s packed with good-for-them ingredients that smell amazing and taste even better to them. Seriously, my dogs go absolutely nuts for these!
Why You’ll Love This Apple & Cinnamon Bars – Recipe for Dogs
Honestly, this recipe is a winner for so many reasons! For starters, it’s super easy. Like, seriously quick to throw together. Plus, you’re using wholesome ingredients that you can actually pronounce. The best part? Your dog will absolutely adore them! They’re the perfect healthy, homemade snack.
Gather Your Ingredients for Apple & Cinnamon Bars – Recipe for Dogs
Okay, let’s get our paws on these delicious ingredients! It’s really not much, which is why I love this Apple & Cinnamon Bars – Recipe for Dogs so much. First up, grab 1 cup of whole wheat flour. This gives our bars a nice, hearty base. Then, we need 1/2 cup of rolled oats. Oats are great for dogs, they’re gentle on tummies and add wonderful texture. My dogs always gobble these up!
Now for the star players! You’ll want 1/4 cup of unsweetened applesauce. Make sure it’s unsweetened, okay? Applesauce adds natural sweetness and moisture, which is super important. We also need just 1/4 cup of water to help bring it all together. And the magic spice? That’s 1 tablespoon of pure cinnamon. Seriously, make sure it’s pure cinnamon and NOT any kind of cinnamon sugar mix. A big dash of pure cinnamon is totally safe and smells incredible to them. Lastly, we’ll use 1 tablespoon of vegetable oil to add a touch more richness and help with browning.
Essential Equipment for Baking Apple & Cinnamon Bars
You really don’t need much to whip these up! Grab a large mixing bowl for combining everything. Then, you’ll want a baking sheet, and make sure you’ve got some parchment paper to line it with. Trust me, parchment paper makes cleanup a breeze, because nobody wants sticky pans! That’s pretty much it!
Step-by-Step Guide to Making Apple & Cinnamon Bars – Recipe for Dogs
Alright, let’s get baking! Making these Apple & Cinnamon Bars – Recipe for Dogs is honestly so straightforward, you’ll be amazed. Just follow along, and you’ll have some happy, tail-wagging results in no time.
Preheating and Mixing the Dough
First things first, let’s get that oven all warmed up! Crank it to 350°F (175°C). While it’s heating, grab your big mixing bowl. Toss in that whole wheat flour, the rolled oats for that nice texture, and the star spice, cinnamon. Give it a little whisk to combine everything. Then, pour in the unsweetened applesauce, the water, and the vegetable oil. Mix it all up until it starts to form a nice, stiff dough. Don’t worry if it looks a little crumbly at first; just keep mixing!
Shaping and Baking Your Apple & Cinnamon Bars
Now for the fun part – shaping! Dust a clean surface with a little bit of flour, or do what I do to make life WAY easier: lay down a sheet of parchment paper and then dust that. I find rolling the dough between two sheets of parchment paper makes it even easier to transfer without sticking! Roll the dough out to about a quarter-inch thick. You can use a cookie cutter for fun shapes, or just a knife to cut them into nice little bars. Carefully place them onto your parchment-lined baking sheet. Pop them in the oven and bake for about 20-25 minutes. You’re looking for them to be golden brown and feel nice and firm to the touch. For more on cinnamon and your dog, you can check out this article!
Cooling and Serving the Dog Bars
This is SUPER important: let those bars cool down COMPLETELY before you serve them to your pup. Warm bars can be tricky, and we definitely don’t want any burned tongues!
Tips for Perfect Apple & Cinnamon Bars – Recipe for Dogs
Making these Apple & Cinnamon Bars – Recipe for Dogs is usually a breeze, but here are a few of my favorite little tricks to make sure they turn out absolutely perfect every single time! First off, don’t be afraid to adjust that water amount slightly. If your dough feels too crumbly and won’t hold together, add just a tiny bit more water, like a teaspoon at a time. And you know, always, always double-check that you’re using pure cinnamon – that’s non-negotiable for your pup’s safety and health. Believe me, these simple steps make all the difference!
Ingredient Notes and Substitutions
So, let’s chat a little more about these ingredients for our Apple & Cinnamon Bars – Recipe for Dogs! The whole wheat flour gives a nice, hearty bite your dog will love, but if your dog has sensitivities, you can totally swap it out for oat flour or even a gluten-free flour blend. Just be aware that the texture might change a bit! Same with the vegetable oil – you can use a touch of coconut oil or even melted butter if you prefer. Just remember, unsweetened applesauce is key, and pure cinnamon is a must for our pups. These little tweaks can make the recipe work for almost any doggy!
Storing and Reheating Your Homemade Dog Treats
Alright, you’ve made these amazing Apple & Cinnamon Bars – Recipe for Dogs, and your pup is obsessed! Awesome! To keep these yummy treats fresh, just pop them into an airtight container and store them in the refrigerator. They’ll stay good for about a week. Honestly, my dogs usually demolish them way before then, but it’s good to know! You really don’t need to reheat these at all; they’re perfect served straight from the fridge. Easy peasy!
Frequently Asked Questions About Apple & Cinnamon Bars – Recipe for Dogs
Can I use regular cinnamon?
Oh, this is a super important one for our furry friends! You really need to use pure cinnamon, not cinnamon sugar mix or anything with added sweeteners. A little bit of pure cinnamon is totally fine and smells amazing to dogs. Just make sure it’s just the spice!
How long do these Apple & Cinnamon Bars – Recipe for Dogs last?
Once they’re completely cooled, stash them in an airtight container in the fridge. They should stay nice and fresh for about a week. Honestly, though, mine usually disappear way faster than that because my dogs just can’t get enough!
Can puppies eat these treats?
Yes! These Apple & Cinnamon Bars – Recipe for Dogs are made with gentle ingredients, so they’re usually great for puppies too. Just make sure to give them smaller pieces since they’re still growing. Always introduce new treats slowly to make sure their tummies are happy!
Can I substitute the flour?
Absolutely! While whole wheat flour is great, if your pup has sensitivities, you can try oat flour or even skip the flour and use more oats plus a bit more applesauce to bind it. The texture might be a little different, but they’ll still be tasty!
Estimated Nutritional Information
Now, I’m not a fancy nutritionist or anything, but based on the ingredients in these Apple & Cinnamon Bars – Recipe for Dogs, each little bar comes out to about 150 calories. You’re looking at roughly 5g of fat, 5g of protein, and about 25g of carbs, with 3g of that being fiber. Of course, this can vary a bit depending on your exact measurements and how thick you roll the dough!
Share Your Dog’s Delight!
I’d absolutely LOVE to hear how your pups enjoy these Apple & Cinnamon Bars – Recipe for Dogs! Did they go crazy for them? Let me know in the comments below – share your stories and maybe even give the recipe a rating. It really helps other dog parents out!
PrintApple and Cinnamon Dog Bars
Simple homemade bars for your dog with apple and cinnamon.
- Prep Time: 15 min
- Cook Time: 25 min
- Total Time: 40 min
- Yield: 12 bars 1x
- Category: Dog Treats
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 cup whole wheat flour
- 1/2 cup rolled oats
- 1/4 cup unsweetened applesauce
- 1/4 cup water
- 1 tablespoon cinnamon
- 1 tablespoon vegetable oil
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the whole wheat flour, rolled oats, and cinnamon.
- Add the unsweetened applesauce, water, and vegetable oil to the dry ingredients.
- Mix until a stiff dough forms.
- On a lightly floured surface, roll out the dough to about 1/4 inch thickness.
- Cut into desired bar shapes.
- Place the bars on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes, or until golden brown and firm.
- Let the bars cool completely before serving to your dog.
Notes
- Store cooled bars in an airtight container in the refrigerator for up to a week.
- Adjust water amount if dough is too dry or too wet.
- Ensure cinnamon is pure cinnamon and not a cinnamon-sugar mix.
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 5g
- Sodium: 5mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 0mg