Sweet Potato and Parsley Crackers for Dogs
Homemade, healthy crackers for your dog made with sweet potato and parsley.
- Prep Time: 15 min
- Cook Time: 25 min
- Total Time: 40 min
- Yield: Approx. 30 crackers
- Category: Dog Treats
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup sweet potato puree
- 1/2 cup whole wheat flour
- 1/4 cup oat flour
- 2 tablespoons chopped fresh parsley
- 1 tablespoon olive oil
Instructions
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a medium bowl, combine the sweet potato puree, whole wheat flour, oat flour, chopped parsley, and olive oil. Mix until a stiff dough forms.
- On a lightly floured surface, roll out the dough to about 1/4 inch thickness.
- Cut the dough into small cracker shapes using a cookie cutter or a knife.
- Place the crackers on the prepared baking sheet.
- Bake for 20-25 minutes, or until the crackers are firm and lightly golden.
- Turn off the oven and let the crackers cool completely inside the oven with the door slightly ajar. This helps them dry out and become crisp.
- Store in an airtight container at room temperature.
Notes
- Ensure the sweet potato is cooked and pureed before measuring.
- You can substitute whole wheat flour with gluten-free flour for a gluten-free option.
- Adjust baking time based on your oven and cracker thickness for desired crispness.
Nutrition
- Serving Size: 1 cracker
- Calories: 30
- Sugar: 1g
- Sodium: 5mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg