Print

Lamb and Oat Burgers for Dogs

Close-up of freshly cooked Lamb & Oat Burgers – Recipe for Dogs, showing golden-brown patties.

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Homemade lamb and oat burgers for your canine companion.

Ingredients

Scale
  • 1 pound ground lamb
  • 1/2 cup rolled oats
  • 1/4 cup water
  • 1 egg

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, combine ground lamb, rolled oats, water, and egg.
  3. Mix the ingredients thoroughly until well combined.
  4. Form the mixture into small burger patties, suitable for your dog’s size.
  5. Place the patties on a baking sheet lined with parchment paper.
  6. Bake for 20-25 minutes, or until cooked through.
  7. Allow the burgers to cool completely before serving to your dog.

Notes

  • Store any leftover burgers in an airtight container in the refrigerator for up to 3 days.
  • You can add a tablespoon of finely chopped carrots or spinach for extra nutrients.

Nutrition