Homemade Baked Dog Treats: Nutritious, Easy & Tail-Wagging Good
These homemade baked dog treats are made with real pumpkin, peanut butter, and whole wheat flour for a delicious, fiber-rich snack that supports your pup’s digestion and energy. Easy to bake, affordable, and vet-approved—perfect for pups of all sizes!
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 20 small cookies 1x
- Category: dog food
- Cuisine: american
Ingredients
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1 cup pure pumpkin purée (unsweetened, not pie filling)
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½ cup natural peanut butter (xylitol-free)
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2 cups whole wheat flour
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1 egg (large)
Instructions
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Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
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In a bowl, mix pumpkin and peanut butter until smooth.
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Add in egg and stir to combine. Gradually mix in flour to form a dough.
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Roll out the dough on a floured surface to about ¼ inch thickness.
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Use cookie cutters to create fun shapes (like bones or paws).
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Place treats on the baking sheet and bake for 30 minutes or until golden and firm.
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Allow to cool completely before serving to your dog.
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Store in an airtight container for up to 7 days, or freeze for longer shelf life.
Nutrition
- Serving Size: 20 small cookies
- Calories: 45 kcal
- Sugar: 0.4g
- Fat: 2.2g
- Carbohydrates: 5.3g
- Fiber: 0.8g
- Protein: 1.5g
Find it online: https://www.recipesdog.com/homemade-baked-dog-treats/