Duck & Oat Biscuits for Dogs
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Simple homemade biscuits for your dog using duck and oats.
- Author: patricia
- Prep Time: 15 min
- Cook Time: 25 min
- Total Time: 40 min
- Yield: Approx. 20 biscuits
- Category: Dog Treats
- Method: Baking
- Cuisine: American
- Diet: Dog Food
- 1 cup whole wheat flour
- 1/2 cup rolled oats
- 1/4 cup cooked duck, finely chopped
- 1/4 cup water
- 1 tablespoon vegetable oil
- Preheat your oven to 350ยฐF (175ยฐC).
- In a bowl, combine whole wheat flour and rolled oats.
- Add the finely chopped cooked duck to the flour mixture.
- In a separate small bowl, whisk together water and vegetable oil.
- Pour the wet ingredients into the dry ingredients and mix until a dough forms.
- On a lightly floured surface, roll out the dough to about 1/4 inch thickness.
- Cut out biscuits using a cookie cutter.
- Place the biscuits on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes, or until golden brown and firm.
- Let the biscuits cool completely before serving to your dog.
Notes
- Store cooled biscuits in an airtight container at room temperature for up to a week.
- You can substitute cooked chicken or turkey for duck.
Nutrition
- Serving Size: 1 biscuit
- Calories: 75
- Sugar: 0g
- Sodium: 5mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg