Chicken Liver & Veggies Puppy Dog Recipe
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A simple and nutritious recipe for puppies featuring chicken liver and vegetables.
- Author: patricia
- Prep Time: 10 min
- Cook Time: 20 min
- Total Time: 30 min
- Yield: 4 servings 1x
- Category: Puppy Food
- Method: Boiling/Steaming
- Cuisine: General
- Diet: Vegetarian
- 1 cup chicken liver, cooked and finely chopped
- 1/2 cup cooked sweet potato, mashed
- 1/4 cup cooked carrots, finely chopped
- 1/4 cup cooked peas
- 1 tablespoon olive oil
- Combine the chopped chicken liver, mashed sweet potato, chopped carrots, and peas in a bowl.
- Drizzle with olive oil and mix well.
- Serve immediately or store in an airtight container in the refrigerator for up to 3 days.
Notes
- Ensure all ingredients are cooked thoroughly before serving to your puppy.
- Adjust vegetable portions based on your puppy’s preferences and dietary needs.
- Consult your veterinarian before introducing new foods to your puppy’s diet.
Nutrition
- Serving Size: 1/4 of recipe
- Calories: 150
- Sugar: 5g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 200mg