Cheesy Spinach Biscuits for Dogs
Homemade biscuits with cheese and spinach for your dog.
- Prep Time: 15 min
- Cook Time: 20 min
- Total Time: 35 min
- Yield: Approx. 20 biscuits
- Category: Dog Treats
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup whole wheat flour
- 1/2 cup shredded cheddar cheese
- 1/4 cup finely chopped fresh spinach
- 1/4 cup water
- 2 tablespoons vegetable oil
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, combine flour, cheese, and spinach.
- Add water and oil to the dry ingredients. Mix until a dough forms.
- Roll out the dough on a lightly floured surface to about 1/4 inch thickness.
- Cut out biscuits using a cookie cutter.
- Place biscuits on a baking sheet.
- Bake for 15-20 minutes, or until golden brown.
- Let cool completely before serving to your dog.
Notes
- Store cooled biscuits in an airtight container in the refrigerator for up to a week.
- Adjust water amount if dough is too dry or too wet.
Nutrition
- Serving Size: 1 biscuit
- Calories: 75
- Sugar: 0.5g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg